Makes: 3 cups Time: 20 min (+8 h soaking time)
180 g (1 cup) hazelnuts
130-170 g (6-8) pitted medjool dates
12 g (2 Tbsp) cocoa powder
750 ml (3 cups) water
Notes and tips:
1. You can also but roasted hazelnuts and skip the step with the oven.
2. The amount of dates depends on your sweetness preferences. You can add a bit, blend and then add more if needed (then blend again).
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