Makes: 4 popsicles Time: 10 min (+ a few h in the freezer)
420 g (2 medium-sized) peaches
3 g (20 medium-sized) mint leaves
40 ml (8 tsp) lime juice (from 1 lime)
4 x 100 ml Popsicle molds
Notes and tips:
1. Peaches – Make sure they are ripe and sweet, otherwise the popsicles might not be as tasty.
2. The popsicle mixture will be more flavorful than when it’s frozen in the form of a popsicle, so you can add some sweetener of your choice (like maple syrup) if you would like popsicles to be very sweet.
3. Rolling the lime before cutting with make it easier to squeeze the juice out.
Thank you for taking the time to check out this recipe! If you try it – remember to post the picture on Instagram and tag us reshape_official. We would love to see and share it!
Disclaimer: this page contains affiliate links, which means that if you purchase something from the product links, I’ll receive a small commission. This helps support the website and allows me to continue with creating content. The products included here are only the ones I fully recommend and use myself. Thank you for your support!