Nutella milk Nutella milk is a great treat that you can have every day. It’s healthy, yet very delicious. You can make it with just a few ingredients and it takes very little time to make it. As an extra, you will be left with the nut pulp that then you can turn into the […]
nutella bliss balls Nutella bliss balls are an amazing dessert you can snack on after dinner or in-between meals. To make them you will first need to make the Nutella milk as they use the leftover nut pulp (the link to the recipe below). Those bliss balls use just a few ingredients and are very, […]
Chocolate tart Chocolate tart – very creamy and easy to make even if you do not have baking skills. I tried to make this recipe as healthy as possible, so there is no added oil (just a tiny bit to oil the tart form, but you can skip it if your tart form is a […]
Mazurek A vegan version of polish Easter flat cake Mazurek. This dessert is traditional in my home country – Poland. It is usually prepared during Easter, but some make it also during Christmas time. I created this vegan version of it so anyone in the world can try this iconic polish pastry. It is easy […]
rose cookie dough balls Rose cookie dough balls are perfect for anyone who likes the rose flavor. They are very fast and easy to make and to make them you will need just a few ingredients. They are healthy and rich in protein thanks to the chickpeas. I hope you enjoy this recipe! I am […]
Caramel-coconut slices Those caramel-coconut slices have the perfect sweetness and texture. The bottom is a bit crusty and the two top layers are soft and a bit tangy. Combined together they melt in the mouth leaving a great aftertaste. They are perfect for parties as they can be cut into one-bite size pieces, serve as […]
chocolate mousse tarts Those chocolate mousse tarts are easy to make and very tasty. On top of everything, they are healthy! If you follow the recipe you will get perfect tarts, but you can change some stuff up if you don’t have agar-agar and rice flour. Instead, you can add more chocolate and skip the […]
Vegan raspberry-chocolate cupcakes recipe – great dessert for Valentine’s Day. Dark, vegan chocolate complemented by raspberry filling tastes heavenly!
Vegan cheesecake – what more could you ask for? Cruelty-free but as creamy as any other. Perfect for Valentine’s day, party or family gathering.
Creamy and vegan Panna Cotta. To make it, you will need just about 10-15 minutes (+2h waiting time). Impress your friends and family with this great dessert!